Recipes by Technique

I make this cookie every Christmas with my family. It’s a fun twist on a classic peanut butter blossom because...

This spicy shrimp and penne pasta recipe is fast, fiery and full of flavor—the weeknight dinner you didn't know you...

I was never fond of gingerbread until I rolled it up with Nutella. These logs are a fabulous addition to...

When one of my daughters is asked to bring a dish to a church function, a birthday party or any...

This simple apple stack cake recipe features eight dense layers of cake nestled between a spiced apple mixture for a...

Once I discovered brown rice pasta, I never looked back. Tossed with ginger, bright veggies and rotisserie chicken, it tastes...

Potatoes and mushrooms make a one-dish meal I love – it’s the calories you have to watch. Swap out dairy...

My guy is a raspberry fan, so that’s what I use in this cake with a classic fluffy frosting. Freeze...

Having lived in several states in the South, I love tossing pecans into recipes for a little added flavor and...

We’re all so busy and pressed for time. I find myself creating recipes that are fast to prepare and deliver...

This is my go-to pepper stew. When my garden yields green peppers, I dice and freeze them for those cold,...

Not your ordinary grilled cheese, these sandwiches are all grown up! Made with a comforting combination of jalapenos, roasted garlic,...

This is an easy recipe for a "tofu beginner," as it teaches people how to use it. If you have...

I wanted to make turkey burgers a lot more fun. On a whim, I added hoisin sauce, gingerroot and garlic....

Our 30-minute shrimp puttanesca recipe features a fiery mix of olives, capers, and garlic. It doesn't just show up—it demands...

For a special holiday side dish, I dressed up an old recipe to give it a little more Texas character....

The ingredients in this dish are a nod to my mother's tasty potato and rutabaga side dish, which was always...

This peach tart features a delicious filling of ripe, juicy fruits, and a crumbly and buttery crust. Enjoy a slice...

These coveted brownie bars are homey and chocolaty awesome. They've been a sought-after staple on Christmas cookie trays for years....

Chances are, serving these ice cream cone cupcakes to kids will create a core memory for them. They mimic the...

My mom taught me about Italian prune plums and pie. Sprinkling the crust with ground hazelnuts gives it a luscious...

Bananas Foster is my husband's favorite dessert, and this is one of the easiest recipes I've ever found. Not only...

A cross between a cookie and a candy bar, our decadent salted caramel bars with chocolate are a grown-up version...

Our favorite coconut jasmine rice deserves a bit of color and sweetness. We add cherries, peanuts and orange zest. That...

My family loves my ham loaf, so I decided to make the ham loaf mixture into patties and grill them—it...

Get out there and fire up the grill for pork kabobs, a tasty alternative to chicken and beef. These sweet...

My sister gave me fresh tomatoes and basil, so I made a bread salad known as Panzanella. The longer it...

My second mom had a hankering for biscotti with pistachios and dried papaya. Since she's a fabulous cook, I gave...

Our easy buffalo chicken sliders are made in a slow cooker with minimal ingredients. It's a perfect recipe for gatherings...