Carrots Recipes

Creamy sauce with a simple salt and pepper seasoning nicely complements peas and carrots in this colorful side dish.
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This ramen stir-fry is unique and flavorful. The whole gang will enjoy the hearty, colorful meal-in-one. —Marlene McAllister, Portland, Michigan

If it's a Jewish holiday, you can bet there will be tzimmes on the table! The Jewish root vegetable dish...

“Loaded with spice and carrot flavor, this moist and luscious cake is guaranteed to impress.” Rebecca Baird - Salt Lake...

If you’re looking for something a little more traditional, nothing says Easter like a homemade carrot cake covered in rich...

My whole family loves this recipe. The Italian pickled vegetables give it a distinctive taste. I also serve it on...

This meatless meal has plenty of mushrooms and vegetables in a rich tomato sauce. Serve over whole wheat pasta for...

Quick-cooking tapioca gives the broth a satisfying thickness that makes every spoonful of this pork vegetable soup feel like a...

Make ahead and store in serving-size potions using Ziploc® Twist 'n Loc containers.—Taste of Home Cooking School

These marinated antipasto vegetables can be eaten as a snack, or used to add salty tang to cheese and meat...

Guests will be so surprised by the taste of this special dish. Puff pastry makes this dish seem fancy so...

Here's a fantastic way to add fresh spring veggies to your diet. Featuring a trio of bright vegetables, rice and...

“I invented this dish one night when I was having last-minute guests. I ran to a local farm stand for...

“My mother makes a delicious carrot and onion side dish, but it calls for a whole stick of butter. My...

Roasting simply seasoned Cornish game hens and vegetables in one pan results in a full-flavored meal in one.—Lily Julow, Lawrenceville,...

When your impressive entree calls for an equally wow-worthy side dish, make these carrots Lyonnaise.

Anchovies, capers and sun-dried tomatoes bring big flavors to the tomato sauce in this pasta puttanesca. The dish works well...

With its mix of delicious colors, textures and flavors, this easy soup is something special. The meatballs make it hearty...

Biscuit-topped shepherd's pie is a tasty twist on the original. It's easy to make and because the filling is cooked...

This is a favorite side dish to serve any time we're having company. I like to pair it with just...

Bright carrots and radishes pop in this citrusy salad. My husband likes it with anything from the grill. I like...

This is the most elegant, tender beef. It’s made the classic French way—so easy! —cleo gonske, redding, California

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. —Deborah Biggs,...

A splash of red wine and a shower of Parmesan give this veggie-loaded slow-cooker meatball soup its rich, comforting flavor.

I tried this dish one night when I had friends coming over for dinner and was pleased with how fresh-tasting...

This has been my husband's favorite soup our whole 30-year married life. He enjoys taking a thermos of this to...

Simple elegance best describes this fresh-tasting side dish. It's a wonderful way to use your late summer harvest. Thankfully, these...

A simple treatment of mixed herbs and seasonings brings out the best in this colorful medley of vegetables.—Marie Forte Raritan,...

Warm and comforting, this delicious soup makes a pretty presentation. Easy to prepare, it's a treat to serve for family...