Upside-Down Apple Bread
The only thing more exciting than inverting our upside-down apple bread is savoring every cozy and warming cinnamon-apple bite.
Copycat McDonald’s Snack Wrap
This copycat McDonald's snack wrap recipe brings a taste of the golden arches to your kitchen.
Frozen S’mores
This cool twist on the campfire classic comes from the freezer! Easy-to-make frozen s'mores have layers of toasted marshmallows, ice...
Homemade Garlic Knots
Toss these homemade garlic knots in garlic butter and Parmesan cheese for a restaurant-style treat that's perfect for dipping.
Swedish Cardamom Buns (Kardemummabullar)
The only difficult part of a Swedish cardamom buns recipe is practicing restraint and not eating them all in one...
I Tried José Andrés’s Microwave Omelet And Say “Yes Chef” to Mayo
Mayonnaise and eggs? Cooked in the microwave? Yes: This celebrity chef knew what he was doing when he called this...
Chicken Tinga Tacos
Chicken tinga tacos are packed with saucy, spicy chicken. Top them with your favorite fresh herbs, Mexican cheeses and more.
Magic Cake
This popular magic cake has three distinct layers and requires only six ingredients to make. It disappears fast, too, just like...
Cookies and Cream Cookies
These bakery-style cookies and cream cookies bake up thick and chewy with crisp edges, melty chocolate pockets and bold Oreo...
Raspberry Cookies
These chewy raspberry cookies incorporate real fruit for a vibrant pop of flavor in every bite.
Hetal Vasavada’s Iced Chai
I grew up watching my Ba (grandmother) brew chai every single day, adjusting the spices by instinct and never measuring...
Horchata Icebox Cake
This no-bake horchata icebox cake has the perfectly creamy combination of cinnamon and vanilla, just as you'd find in a...
Sgroppino
The sgroppino is a lemony sipper made with sorbet, vodka and Prosecco. It's bright, boozy and bubbly—making it a perfect...
M&M’s Brownies
Chewy, fudgy and packed with colorful candy crunch, these M&M's brownies are the ultimate treat for any occasion.
Here’s How to Make a Kryptonite Cocktail for the New Superman Movie
Although it's Superman's weakness, this vibrant kryptonite cocktail does make for quite the movie-viewing libation.
Lucy Wang’s Shaved Ice
This shaved ice recipe is all about making it your own! The tiny pieces of ice melt harmoniously with fresh...
Tyler Smith’s Cheesy Italian Shells
I'm taking you back in time with these classic cheesy, saucy shells. This updated version is bursting with flavor, thanks...
Lucy Wang’s Ube Bread
Ube (pronounced oo-bay) is a root vegetable that's popular in Southeast Asia. You might know it as a purple sweet...
I Made Giada de Laurentiis’s Lemon Raspberry Sheet Cake, and It Was Perfect for a...
Giada de Laurentiis's lemon raspberry sheet cake is the ideal summer dessert. It's easy, seasonal and absolutely beautiful on a...
Big & Buttery Chocolate Chip Cookies
I developed this recipe for the Taste of Home Test Kitchen. It's our signature chocolate chip cookie that's big, thick...
Grilled Stuffed Zucchini
Grilled stuffed zucchini is filled with a light and savory blend of sauteed vegetables, breadcrumbs, melty cheese and fresh mint.
Brown Bag Apple Pie
This retro brown bag apple pie features a flaky double crust and a spiced apple filling. Baking it in a...
Seltzer Water vs. Club Soda vs. Tonic Water: What’s the Difference?
It's easy to confuse these bubbly beverages. Here's what makes each one unique, and the best time to use each...
Aperol Spritz Cookies
With notes of orange zest and an Aperol glaze, these Aperol spritz cookies are inspired by the popular summer cocktail.
How to Make a Lattice Pie Crust
Mastering the lattice pie crust will turn you into a pie-making pro. We'll show you how with step-by-step pictures and...
Beef Pot Pie
Save this beef pot pie recipe for chilly nights. The generously meaty filling will warm you right up.
I’ll Be Making Ina Garten’s Vanilla Coffee Shakerato All Summer Long
The need for a caffeine fix doesn't go away just because the temperatures go up. Ina Garten's vanilla coffee shakerato...
BLT Guacamole
The savory flavors and crunch of a classic BLT sandwich are combined with creamy avocados to make tasty BLT guacamole.
Cranberry Curd Tart
This cranberry curd tart features a nutty pecan-oat crust filled with a vibrant cranberry-orange filling and sparkly sugared cranberries.