Europe

Danish dream cake, or drømmekage, is a beloved Danish recipe featuring a wonderfully light and fluffy vanilla cake with a...

Orange marmalade is a grown-up bread spread and an elegant dessert topping. Its sweet and sour tang is balanced with...

After finishing basic training in the U.S. Army, my first meal back was brunch. In the mess hall, they had...

A Caprese sandwich highlights simple, seasonal ingredients for a fresh and delicious bite. Juicy tomatoes, fresh mozzarella and basil are...

Her Majesty’s taste in food was classic—but this preference is surprising.

We're diving into decadent Irish desserts galore, from old classics to new favorites.

Italy's signature Easter treat is torta pasqualina, a savory pie that's as beautiful as it is delicious.

Made with ham, cheese, sharp mustard and soft, sweet bread, the classic French croque-monsieur sandwich elevates brunches and lunches.

I made this one night when I wanted spaghetti squash, but it was too hot to turn on the oven....

You've never had roasted potatoes like these. Fondant potatoes are crispy on the outside and meltingly tender on the inside.

Balsamic vinegar's rich history goes way beyond salad. Use the concentrated vinegar for marinades, leafy greens or even desserts.

This old-fashioned Swedish visiting cake recipe is infused with almond flavor and has a sweet and crunchy almond topping.

Frikadellen, the savory German meat patties, are packed with flavor and will change the way you think about hamburgers.

Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make...

My family and I have made this Easy Stovetop Lasagna recipe many times over the past few months. It's the...

Blaukraut is an authentic German dish and it's super simple to make. My mother used to make this blaukraut recipe...

This quick and easy homemade marinara sauce is my kids' favorite. It works fantastic with spaghetti, and my kids love...

My mother, who was Italian American, called marinara sauce "gravy." She made this sauce in big batches several times a...

My father used to love it when I made this slow-cooker Italian chicken. Since it includes a flavorful tomato sauce,...

Give air-fryer baking a try with this easy cookie recipe. It was my mother's recipe, and she passed it on...

What I love about this recipe is that it's so tasty and it can be eaten hot or cold. If...

This comforting dish can easily be assembled and frozen to bake at a later date. If you have any leftover...

Chicken cooked “cacciatore” means a dish prepared “hunter-style” with tomatoes, mushrooms, onions and seasonings. We add a touch of white...

If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from...

Fresh basil is the star of this mayo-free, Italian-inspired take on potato salad. —Sue Falk, Warren, Michigan

Not only are these boats a delightful way to get your veggies, they're basically a one-dish meal that covers all...

This is the easiest soup you will ever make—believe me! I always keep the ingredients on hand, so if I'm...

This is a big hit at church potlucks. One man says he comes only so that he can eat my...

These crisp and buttery cookies are based on a favorite Scottish shortbread recipe. They're just the right amount of sweet—and...