Ube Cake
Our ube cake has two fluffy ube cake layers sandwiching an ube jam, and everything is frosted in ube Swiss meringue buttercream. Coconutty macapuno is the pièce de résistance.
Ube Cheesecake
Ube cheesecake is a recipe to pull out when you want a dessert that will wow guests with its flavor...
Filipino Macaroni Salad
Filipino macaroni salad, packed with ham, chicken and pineapple, and studded with raisins, gives the American-style version of pasta salad...
I Tried Banana Ketchup—Here’s What You Need to Know
To find out what all the fuss was about, I tried banana ketchup and created a homemade version, too.
Bola-Bola
Bola-bola are crispy, fried Filipino pork meatballs that will be a winner at any gathering. Serve them with a sweet,...
I Made Silvanas, the Cookie from the Philippines. Here’s What Happened.
Silvanas are popular in the Philippines for a reason. Cashew-based meringue cookies, rich buttercream and cookie crumbs come together to...
Asian Veggie Glass Noodles
My mom immigrated from the Philippines, so we would often eat Filipino pancit, a well-known glass noodles dish. I took...
Buttery Coconut Bars
My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take...
Filipino Pancit
There are so many versions of this dish, each one delicious in its own way. Our pancit recipe contains thin...
