Asia

I love the flavors of shrimp egg rolls but wanted to try to make them a little healthier. The napa...

I'll explain how to use chopsticks—and share some quirky lore on what the way you hold your chopsticks says about...

You can find Kewpie mayo on Amazon or in a specialty grocery store—but this Japanese mayonnaise recipe is delicious and...

Does your recipe call for panko? We have the low-down on Japanese-style bread crumbs, including when you can substitute classic...

Living in Arizona, we do a lot of grilling, especially ribs! But my family loves banh mi sandwiches, so I...

Whether you're tossing up a stir-fry or steaming up bao buns, here are the Chinese cooking tools you need to...

The magic of the Robusta bean is revealed! Vietnamese coffee, or cà phê, is what you've been missing from your...

I always order crab rangoon at restaurants that serve it; it's one of my favorite appetizers. I created this air-fryer...

Pad see ew is a popular Thai takeout dish with saucy noodles and fresh vegetables. You'll need to invest in...

Indian cake rusks, or delicious soft cakes, use traditional warm spices and can have add in's like fruit or nuts...

My family and I are obsessed with Din Tai Fung, a famous Taiwanese restaurant in California, and its chilled cucumber...

These bread treats from my Turkish heritage are commonly eaten for breakfast. They are not boiled as regular bagels are...

Our pho recipe highlights Vietnam's most notable flavors by combining an aromatic broth, tender slices of meat and refreshing herbs...

Celebrity fitness instructor Emma Lovewell celebrates life, luck and longevity in the Lunar New Year with traditions passed down through...

I was inspired by the iconic Vietnamese banh mi sandwich, particularly the fresh carrot, cucumber and radish topping. It adds...

Craving takeout? Learn to make Thai-inspired and traditional Thai recipes, like pad thai and pork satay, right at home.

Stocking your pantry with common Thai ingredients means you can cook a bounty of delicious dishes—from pad thai to tom...

To find out what all the fuss was about, I tried banana ketchup and created a homemade version, too.

Learn how to make Chinese pork dumplings in your kitchen to celebrate Lunar New Year (or just because).

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others...

Once you learn the basics of Indian cooking, you'll be ready to start making the most delicious naan, chana masala...

To cook authentic Indian food, the first step is to master the most common Indian cooking techniques.

The cook time might be longer than typical dinners, but once you learn how to cook ramen, this tasty pork...

This mango halibut recipe is marinated in aromatic spices, then stir-fried and combined with coconut milk and fresh mango. It'll...

Looking for the best soy sauce for your go-to recipes? Our Test Kitchen tested nine popular brands to find the...

Nope! It's not just a condiment for sushi. These recipes with soy sauce prove that this condiment can add the...

It's hard to resist the umami-packed flavors in Japanese chicken recipes like teriyaki chicken and miso butter roast chicken....

Want to try some new savory snacks? Keep reading to learn about chaat, a tantalizing category of Indian street food.

Enjoy a grilled dinner of charred, juicy chicken thighs and sweet red peppers with this chicken yakitori recipe. The entire...