Vegan Oatmeal Cookies
These vegan oatmeal cookies don't just try to recreate the classic cookie—they aim to make it even better. They're an...
Bacon Ranch Cheese Ball
Few party appetizers win as many cheers as a crispy, creamy bacon ranch cheese ball.
Cinnamon Roll French Toast Casserole
This impressive-looking cinnamon roll French toast casserole has a sneaky little secret: It's made using canned cinnamon roll dough.
Copycat Marshall Field’s Chocolate Cookies
Department store cookies were a storied shopping tradition that is deeply missed. Relive the glory days with this copycat Marshall...
Copycat Chick-fil-A Brownies
It's official: Chick-fil-A is the best at everything—including dessert. We present this copycat Chick-fil-A brownies recipe as evidence.
Dark Chocolate Peppermint Bark
Classic dark chocolate peppermint bark gets a new look by swirling dark and white chocolate together. You can also layer...
Sweet and Savory Deviled Eggs
My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...
Buttery Mashed Potatoes
These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...
Mexican Tea Cookies
Mexican tea cookies are a holiday favorite in our family. I updated the recipe by frosting them with a buttercream...
Holiday Mocha Spritz
When I began to use my spritz press, this was the first flavor combination I tried. It took a few...
Air-Fryer Scottish Shortbread
Give air-fryer baking a try with this easy cookie recipe. It was my mother's recipe, and she passed it on...
Pretzel and Salted Caramel Chocolate Cookies
I love the combination of salty, sweet, and chocolate. These cookies hit all those beautiful notes and come together in...
Apple Gingerbread Skillet Cake
This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...
Decadent Spinach-Stuffed Shells
This comforting dish can easily be assembled and frozen to bake at a later date. If you have any leftover...
Letter-Stamped Butter Cookies
Alphabet cookie stamps make creating these one-of-a-kind treats a snap. Surprise your guests with dessert before dinner! —Taste of Home...
Stamped Cutout Cookies
Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas...
Creamy Coconut Peppermint Pie
Garnished with toasted coconut and more peppermint candy, this creamy dessert welcomes the holidays! Look for premade shortbread crusts in...
Crackled Cranberry Pecan Cookies
Cranberries, orange and nuts make one of my favorite flavor combinations, and this special drop cookie fits in particularly well...
Coconut Orange Slice Cookies
This is a family recipe that was handed down to me. The coconut and orange combination gives them a distinctive...
Cast-Iron Apple Nutmeg Coffee Cake
I'm not a great baker, but I do love coffee. In an effort to practice my baking, I use up...
Pressure-Cooker Light Deviled Eggs
Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for...
Powered-Up Molasses Cookies
These tender cookies are so soft and flavorful. You'd never guess they're also lower in fat! —Jean Ecos, Hartland, Wisconsin
Yogurt-Ricotta Cheesecake
I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version,...
Family-Favorite Caramelized Onions
This recipe was passed down to me by my mother-in-law. After a few tweaks, the onions are better than ever...
Finnish Mulled Wine
I found this recipe stuck in the pages of my Finnish grandmother's Bible. It takes 24 hours to make. Store...
Orange Cornmeal Cake
This cake bakes up tender and light with a subtle orange taste. It tastes rich but is comparatively low in...
Chocolate Comfort Cake
This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always...