Kitchen Supplies & Gear: Recipes by Tools

I lived in the Caribbean when I was a child. Every time I make this yummy chicken, the fresh tropical...

My husband leaves for work at 4 a.m., and I want him to have a healthy breakfast to start the...

Whip up a batch of cocoa pancakes dotted with mini chocolate chips to satisfy your chocolate cravings first thing in...

I got bored with the same old breakfast casseroles served at our monthly moms' meeting, so I decided to create...

Bar cookies are the best-so fast and easy. Go as spooky as you dare when decorating this pan for Halloween....

Red velvet cookies and cakes are so pretty, but I always wish they had a bigger flavor. I infused these...

I always add herbs to pasta to really punch up the flavor. This linguine looks and tastes like it's from...

Our chili verde recipe features melt-in-your-mouth pork shoulder slow-cooked in a bright, richly flavored green chile sauce. Serve it over...

Some time ago, a co-worker brought a meat pie to lunch. The aroma was familiar—after one taste, I was amazed...

Start your day with a stack of banana oatmeal pancakes that are filled with nutrient-rich grains, oats, bananas and walnuts.

Ricotta-and-Parmesan-stuffed manicotti, baked in rich marinara sauce, makes a hearty and impressive vegetarian main dish. Smart shortcuts, like using store-bought...

My Asian pulled pork is a happy flavor mashup of Vietnamese pho noodle soup and a banh mi sandwich. It's...

This green chicken chili recipe is loaded with tender shredded chicken and hearty navy beans. The spice level can be...

Years ago, I decided to dress up my basic cheesecake by adding a topping of caramel apple slices. The rich,...

Enjoy the rich, aromatic goodness of homemade chicken tikka masala. The flavor is complex and laden with spices, but the...

I love the flavors of peanut butter and banana together, and this slow-cooker pudding cake is just like eating an...

Crock pot pasta fagioli is a hearty bean-and-pasta soup that's packed with nutrition thanks to the vegetables in this dish....

This slow-cooker meal was created to pay homage to my favorite style of pizza—Hawaiian with bacon and pineapple. The Tater...

Baked beans belong at a barbecue. They're sweet with heat when you add pineapple and jalapenos. — Robin Haas, Cranston,...

It's almost sacrilegious for a South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based....

Bread pudding fans just might hoard this yummy butterscotch version. Toppings like whipped cream and a butterscotch drizzle make this...

Warm up with a big bowl of this stick-to-your-ribs stew that’s chock-full of chopped smoked sausage, hearty veggies and tender...

Topped with dried cherries and walnuts, this side is downright delicious. Even people who aren't into sweet potatoes will grab...

This rosemary lemonade captures the essence of summer with bright lemon juice, fragrant rosemary, and a blend of sugar and...

It takes longer for the oven to preheat than it does to prepare this delicious, good-for-you dish. While it’s baking,...

If you're looking for a grown-up cupcake, give these a try. You'll have a hard time limiting yourself to one!...

You don't have to brave the brunch rush for a plate of eggs Benedict. Learn how to make poached eggs...

I created this recipe using two ingredients that I love: strawberry and thyme. This recipe is ideal slathered on homemade...

We barely noticed the difference in this lightened-up version of our favorite dish. We tried it with friends and loved...