13 Einstein Bros. Bagels Copycat Recipes
Inspired by the fast and delicious Einstein Bros. Bagels menu, these copycat recipes for bagels, pastries, sandwiches and more will make you feel like you're there.
1/13
Inspired by: Asiago Bagel
From the Recipe Creator:
Discover a cheesy alternative to the usual sweet bread brunch offerings. There’s no need to stop by a bakery when you can learn how to make homemade bagels at home. —Tami Kuehl, Loup City, Nebraska
Nutrition Facts:
1 bagel: 239 calories, 9g fat (2g saturated fat), 42mg cholesterol, 342mg sodium, 32g carbohydrate (5g sugars, 3g fiber), 9g protein.
2/13
Grandma's Lemon Poppy Seed Cake
From the Recipe Creator:
This is from a collection of family recipes. My granddaughter, Riley, likes that it tastes like lemons, but is sweet. It’s always moist and wonderful. —Phyllis Harmon, Nelson, Wisconsin
Nutrition Facts:
1 piece: 320 calories, 12g fat (2g saturated fat), 56mg cholesterol, 335mg sodium, 51g carbohydrate (36g sugars, 0 fiber), 3g protein.
3/13
Turkey, Gouda & Apple Tea Sandwiches
From the Recipe Creator:
These fun mini sandwiches are a tasty addition to any fall function. The cranberry mayo lends a unique flavor twist, and the apples add crunch. These sammies will be the life of the party! —Taste of Home Test Kitchen
Nutrition Facts:
1 tea sandwich: 59 calories, 3g fat (1g saturated fat), 8mg cholesterol, 150mg sodium, 5g carbohydrate (1g sugars, 0 fiber), 3g protein.
4/13
Garden Tuna Pita Sandwiches
From the Recipe Creator:
A well-balanced meal packed into a pita is a breeze to whip up. Not a fan of tuna? Try canned chicken. —Rebecca Clark, Warrior, Alabama
Nutrition Facts:
2 filled pita halves: 362 calories, 10g fat (2g saturated fat), 36mg cholesterol, 1114mg sodium, 39g carbohydrate (5g sugars, 5g fiber), 31g protein.
5/13
Cinnamon Bagels with Crunchy Topping
From the Recipe Creator:
Once you get the hang of it, you won’t believe how simple it is to make a delicious cinnamon bagel (or a dozen!) right in your kitchen. —Kristen Streepey, Geneva, Illinois
Nutrition Facts:
1 bagel: 213 calories, 4g fat (3g saturated fat), 10mg cholesterol, 329mg sodium, 40g carbohydrate (13g sugars, 2g fiber), 4g protein.
6/13
Snickerdoodles
From the Recipe Creator:
The history of these whimsically named treats has been widely disputed, but their popularity is undeniable. Help yourself to one of our soft cinnamon-sugared cookies and see for yourself. —Taste of Home Test Kitchen
Nutrition Facts:
1 cookie: 82 calories, 3g fat (2g saturated fat), 14mg cholesterol, 57mg sodium, 13g carbohydrate (8g sugars, 0 fiber), 1g protein.
7/13
Campfire Cinnamon Twists
From the Recipe Creator:
Cinnamon rolls get the toasty treatment when wrapped around skewers and warmed over a fire. Brush with butter, then sprinkle with sugar and spice. —Lauren Knoelke, Milwaukee, Wisconsin
Nutrition Facts:
1 twist: 98 calories, 4g fat (2g saturated fat), 4mg cholesterol, 183mg sodium, 15g carbohydrate (8g sugars, 0 fiber), 1g protein.
8/13
Chicken Salad Croissants
From the Recipe Creator:
This tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. It's a favorite of my brother, who insists I make it whenever he visits. —Laura Koziarski, Battle Creek, Michigan
Nutrition Facts:
1 sandwich: 593 calories, 40g fat (14g saturated fat), 102mg cholesterol, 818mg sodium, 33g carbohydrate (6g sugars, 2g fiber), 24g protein.
9/13
Inspired by: Blueberry Muffin
From the Recipe Creator:
In Michigan there are lots of blueberries, so I enjoy trying recipes with them, like a jumbo version of a classic muffin. — Jackie Hannahs, Brethren, Michigan
Nutrition Facts:
1 jumbo muffin: 375 calories, 13g fat (8g saturated fat), 84mg cholesterol, 289mg sodium, 60g carbohydrate (35g sugars, 2g fiber), 6g protein.
10/13
Dad's Quick Bagel Omelet Sandwich
From the Recipe Creator:
I wrap these tasty breakfast sandwiches in aluminum foil and hand them out as the kids run for the school bus! —Andrew Nodolski, Williamstown, New Jersey
Nutrition Facts:
1 sandwich: 391 calories, 15g fat (7g saturated fat), 246mg cholesterol, 1097mg sodium, 40g carbohydrate (6g sugars, 2g fiber), 23g protein.
11/13
Homemade Bagels
From the Recipe Creator:
I always wanted to make my own bagels, so I searched to find a bagel recipe I could try. For variation and flavor, I sometimes add cinnamon and raisins or honey and sesame seeds to the dough. —Rebecca Phillips, Burlington, Connecticut
Nutrition Facts:
1 bagel: 237 calories, 9g fat (5g saturated fat), 38mg cholesterol, 271mg sodium, 33g carbohydrate (3g sugars, 1g fiber), 5g protein.
12/13
Loaded Avocado BLT
From the Recipe Creator:
My husband invented this twist on a bacon, lettuce and tomato sandwich. I like to make it with extra slices of bacon; if you want, you can leave the Gorgonzola cheese out of the avocado spread. —Lori Grant, Kingsport, Tennessee
Nutrition Facts:
1 sandwich: 420 calories, 29g fat (7g saturated fat), 27mg cholesterol, 921mg sodium, 27g carbohydrate (3g sugars, 5g fiber), 15g protein.
13/13
Cranberry Whole Wheat Bagels
From the Recipe Creator:
The bagel recipes I saw in a magazine inspired me to try creating my own. I've been making them like crazy ever since! My whole wheat version dotted with cranberries is a favorite. —Tami Kuehl, Loup City, Nebraska
