Gael Sb   Gael Fashingbauer Cooper

Gael Fashingbauer Cooper

location-pin Seattle, WA

School: University of St. Thomas

Expertise: product testing; food news; grocery shopping; restaurants; pop culture

Gael Fashingbauer Cooper

  • 25 years of journalism experience focused on food news and pop culture
  • Author of "Whatever Happened to Pudding Pops?" and "The Totally Sweet '90s," named an Amazon best book of the month in 2011 and 2013, respectively
  • Books featured on NBC's "TODAY with Kathie Lee and Hoda," in The Washington Post and on NPR's "All Things Considered"
  • Writer for The Daily Meal, "TODAY," MSNBC, NBC and CNET

Experience

Gael has written about food and restaurants for 27 years. At Taste of Home, she dives into taste-testing unusual food products and sharing the latest in food trends and news. She's the co-author of "Whatever Happened to Pudding Pops" and "The Totally Sweet '90s," which celebrate the nostalgic tastes and trends of the '70s, '80s and '90s. As a professional pop culture junkie, Gael has written about TV, movies and books of all kinds for CNET, NBC, MSNBC and "TODAY." If Marathon candy bars ever make a comeback, she'll be first in line.

Education

University of St. Thomas, bachelor's in journalism

Taste of Home Editorial Policies


Taste of Home

Articles & Recipes

These Are the 8 Best Costco Winter Finds

From peppermint bark to ready-to-heat stuffed turkey breasts, you can load up for holiday parties big and small.

Mr. Pibb Is Back—Here’s Where You Can Get the Classic ’70s Soda

It's not a cola and it's not a root beer. And if you remember the days of disco, you probably remember guzzling a can (or 12).

These Are the 10 Best Costco Fall Finds That Aren’t Pumpkin Pie

From muffins to meatballs, Costco's coolest autumnal finds are worth seeking out before the leaves all fall.