24 Apricot Desserts to Enjoy This Season
From crumb-topped cobblers and flaky rugelach to creamy fudge and jam-filled cookies, these apricot desserts capture the fruit’s tangy-sweet flavor in every bite.
As a former Taste of Home book editor, Amy has guided hundreds of Taste of Home cookbooks from initial creation to the store shelf, including The Ultimate Potluck Cookbook, Cupcakes! Muffins & More, and Christmas Cookies & Candies, to name a few. She’s also written recipe roundups that help readers find the flakiest fruit pie, the easiest recipes to make in a cast-iron skillet and more.
When she’s not writing or editing, Amy can be found paging through vintage cookbooks.
Taste of Home